🔥 Warm$4.99
Semi-Sweet Chocolate Chunk Cookie
700 Cal • The sophisticated dark cocoa counterpart to milk chocolate chip, topped with flaky Maldon sea salt crystals fo...
The founding flagship recipe that launched Crumbl in Logan, Utah in 2017. A massive, buttery golden cookie packed with thick, melting milk chocolate chips.
"The quintessential American bakery cookie. The exterior boasts a tender golden crispness with micro-crevices, yielding to an ultra-chewy, buttery center loaded with warm Guittard milk chocolate chips that release rich cocoa butter on the palate."
Cross-contact disclaimer: Crumbl bakeries share floor mixers, baking pans, and ovens. People with severe allergies to wheat, milk, eggs, peanuts, or tree nuts should exercise caution.
Oven Revival: Bake on parchment at 350°F (175°C) for 3-4 minutes to restore the molten core.
Freezer Storage: Wrap tightly in heavy plastic wrap and foil. Keeps in freezer for up to 3 months. Thaw at room temp for 30 minutes.
Nutrition values calculated using FDA food labeling standards for Milk Chocolate Chip Cookie. Crumbl defines 1 cookie as 4 servings (1/4 cookie each).
| Nutrient Metric | Per 1/4 Serving (Approx 38g) | Per Whole Cookie (Approx 155g) | % Daily Value (Whole) |
|---|---|---|---|
| Calories | 180 kcal | 720 kcal | 36% |
| Total Fat | 8.0g | 32g | 41% |
| Saturated Fat | 4.5g | 18g | 90% |
| Sodium | 70mg | 280mg | 14% |
| Total Carbohydrates | 24.5g | 98g | 35% |
| Dietary Sugars | 16.0g | 64g | -- |
| Protein | 2.0g | 8g | 16% |
Hand-picked flavor pairings based on sweetness profile and ingredient notes.